Cooper's Mill Apple Cinnamon Pancake Mix - 16 oz.
Flip. Stack. Devour. The Ultimate Autumn Breakfast. Craving that fresh-baked taste without the hassle? Our Apple Cinnamon Pancake Mix delivers big flavor with minimal effort. Just add milk, an egg, and a fresh diced apple to our premium spice blend.
In minutes, you’ll be serving up restaurant-quality pancakes or golden, crispy waffles that are bursting with real apple bits and warm cinnamon spice. It’s a breakfast game-changer that tastes like it took hours to prepare! For the ultimate flavor experience, this mix pairs perfectly with Cooper’s Mill Apple Cinnamon Syrup.
How to Use
For Pancakes:
- Preheat griddle to 400°F.
- For each cup of mix, combine 1 beaten egg and 2/3 cup of milk.
- Mix gently just until a batter forms (do not overmix).
- Peel and dice one medium apple and blend into batter.
- Pour onto hot, greased griddle and flip once bubbles break.
For Waffles:
- Add 1-2 tablespoons of vegetable oil to the pancake batter prepared above.
- Bake as directed by your specific waffle iron instructions.
Ingredients
Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Corn Flour, Cane Sugar, Leavening (Baking Soda, Monocalcium Phosphate, Calcium Acid Pyrophosphate), Cinnamon and Salt.
Contains: Wheat.
This product is manufactured in a facility that also processes dairy and eggs.
Shop now for Cooper's Mill Apple Cinnamon Pancake Mix and wake up to the delicious taste of fall!
